NPSG13-301

Scenario Planning: A Tool for all Scales

2 hour session.

MP3

$20.00

$20.00

NPSG13-222

Changing Course after Decades of Sprawl: How Fresno is Making the Turn Toward Smart Growth

MP3

$10.00

$10.00

NPSG13-250

Getting to Complete Streets the Grassroots Way

2 hour session.

MP3

$15.00

$15.00

NPSG13-103

Equity as the New Model for Growth: How Three Regions are Innovating

Speakers: Ramon Leon, Executive Director, Latino Economic Development Corporation; Allen Fernandez Smith, President & CEO, Urban Habitat; Pamela Hurtt, Senior Consultant, New Economy Initiative for Southeast Michigan

Tomorrow’s successful regions will be those that adopt equity-driven growth strategies, creating greater opportunities for residents left behind after the past few decades of unequal growth. Doing so means squarely addressing race: in many metros, the majority of residents are people of color, yet Latinos, African Americans, Native Americans and other racial/ethnic groups continue to face stark barriers to economic participation and success. A handful of regions are taking bold steps to integrate equity into their economic development pursuits. This session highlights three of them: Detroit’s New Economy Initiative, which is implanting inclusion strategies into its small business accelerators focused on high-tech companies, anchor institutions, and neighborhood-serving businesses; the Twin Cities’ “Everybody In” effort to reduce the region’s high racial disparities in employment; and the Bay Area’s sustainable communities strategy to connect the region’s low-income communities and communities of color to its high-growth industries.

MP3

$10.00

$10.00

NPSG13-153

Good Food for All: The Role of Equity in Strengthening Communities

Speakers: Ricardo Salvador, Senior Scientist and Director of the Food and Environment Program, Union of Concerned Scientists; Haile Johnston, Director, Common Market Philadelphia; Malik Kenyetta Yakini, Executive Director, Detroit Black Community Food and Security Network; Kolu Zigbi, Program Director, Sustainable Agriculture and Food Systems. Moderator: Linda Jo Doctor, Program Officer, W.K. Kellogg Foundation.

(2 hour session) A “good food” system is rooted in strengthening communities. Using innovative approaches to community engagement, infrastructure change, and policy making, local leaders are placing equity at the heart of their work to transform food systems and build stronger communities. This session features representatives from the W.K. Kellogg Foundation’s Food & Community program discussing how they’re creating vibrant communities by ensuring the “good food” movement addresses racial and economic inequities. Topics include Common Market’s new model for connecting local food to institutional customers in Philadelphia, the Detroit Black Community Food and Security Network’s approach to engaging communities of color in transforming their food environments, and the Union of Concerned Scientists’ approach to engaging often-excluded communities in national policymaking.

MP3

$20.00

$20.00

Subtotal

$75.00